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Winter Squash with Apples & Curry

2 c peeled and cubed winter squash
(butternut, acorn or pumpkin)
1 ½ c sweet onion, diced large
1 Granny Smith Apple, peeled and diced
2 T olive oil
2 T sweet butter, cut into small pieces
1 ½ T Dulcet Madras Curry Rub

1. In a small roasting pan, toss the squash, onion, apple, olive oil and Dulcet Madras Curry Rub together.
2. Place in a 375 degree oven and roast for 40 minutes, tossing occasionally.
3. Remove from oven, toss in the butter pieces and place back in oven for 5 minutes.

 

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