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Terrace Rice Salad

1 c basmati rice
1 c fresh tomato diced
1 c corn (fresh or frozen)
½ c currants (can be substituted with raisins)
½ c peanuts
1 granny smith apple, cut into small pieces,
tossed w/ fresh lemon juice to prevent browning
1/2 c Dulcet Mild Indian Curry Sauce

1. Follow cooking directions for rice on package.
2. Allow the rice to cool slightly, fluffing it with a fork.
3. Add the remaining ingredients to the rice and toss with Dulcet Mild Indian Curry Sauce.
Best served at room temperature.

From our test kitchen: This flavorful salad was discovered by a friend during her travels to South East Asia, she was kind enough to bring it home to us. It is a lovely side dish to grilled chicken or shrimp. Our favorite rice for this dish is Basmati or brown rice.

 

To contact us, please email GreatFood@DulcetCuisine.com


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