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Sardine Curry Mustard Pate

1 tin sardines

2 T Dulcet Madras Curry Mustard

 

1. Use a fork to mash the sardines.

2. Stir in the Dulcet Madras Curry Mustard.

3. Place in a ramekin to chill.

 

Serve with crackers or baguette slices.


 

To contact us, please email GreatFood@DulcetCuisine.com


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